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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 10 |
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A very quick and easy dip for asparagus lovers. I made this a few years ago and found the recipe again, I served it at a teenage party and loved it! Ingredients:
340 g asparagus, drained |
250 g cream cheese, softened |
1/4 cup sour cream |
2 tablespoons mayonnaise |
1 tablespoon sweet chili sauce |
Directions:
1. Place the drained asparagus, cream cheese, sour cream, mayonnaise and chilli sauce in a food processor and process until smooth.
2. Spoon the dip into a serving bowl and serve with savoury biscuits.
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