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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 8 |
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Ingredients:
3 tablespoons unseasoned rice vinegar |
2 tablespoons white miso |
1 tablespoon minced peeled fresh ginger |
1/4 cup vegetable oil |
1 16-ounce bag broccoli slaw |
3 large green onions, thinly sliced |
1/2 cup chopped fresh cilantro |
Directions:
1. Whisk vinegar, miso, ginger, and oil in small bowl. combine slaw, green onions, and cilantro in large bowl. toss with dressing.
2. Per serving: 90 calories, 7 g fat, 3 g fiber Nutritional analysis provided by Bon Appétit
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