Asian Tuna Salad

Prep Time: 15 Minutes

Cook Time: 0 Minutes

Ready In: 15 Minutes

Servings: 2

A tuna recipe with a Asian flair. It also sounds tasty to me

Ingredients:

1 (12 ounce) can tuna

1/3 cup mayonnaise

1/4 cup tahini

1 pinch sesame seeds

1/3 teaspoon soy sauce

1/4 cup wasabi

1 cup dikon radish, shredded

3 bok choy, leaves garnish

Directions:

1. Mix well and serve on top of the bok choy leaves or in a sandwich.