Asian-Style Glazed Green Beans |
|
 |
Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 3 |
|
Serve with steamed brown rice and stir fryed chicken for a delicious Asian meal. Ingredients:
12 ounces frozen green beans, in a steam bag cooked according to package driections |
1 tablespoon hoisin sauce |
1 tablespoon rice wine vinegar |
1 teaspoon brown sugar |
1 teaspoon sesame seeds |
1/4 teaspoon crushed red pepper flakes |
Directions:
1. Combine and mix hoisin sauce, vinegar, brown sugar, sesame seeds and red pepper flakes together in a bowl.
2. In a Saute pan over medium heat, combine the sauce from the bowl and the green beans. Stir to incorporate.
3. Saute until heated through, about 5 minutes.
|
|