Asian Lime and Cilantro Sauce For Salmon

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 2

A super simple yet super tasty way to enjoy baked, fried or grilled salmon. I'm sure it's just as good on many other types of fish as well!

Ingredients:

1/3 cup fresh lime juice

1 tablespoon soy sauce

1 1/2 teaspoons white sugar

2 tablespoons chopped fresh cilantro

Directions:

1. Whisk together the lime juice, soy sauce, and sugar until sugar dissolves. Stir in the cilantro.