Asian Inspired Pork Tenderloin |
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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 6 |
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This is a delicious tender pork recipe my mother makes. It's easy and quick. But I strongly recommend temping the meat instead of timing it. Ingredients:
2 tablespoons olive oil |
3 garlic cloves |
2 pork tenderloin |
1/2 cup soy sauce (or to taste) |
Directions:
1. Heat oil in skillet and add garlic.
2. Once oil is hot add loins.
3. After loins lose raw coloring add half of the soy sauce and reduce heat.
4. Gradually add soy sauce while turning loins.
5. When meat is 145 degrees it is done ( about 15 minutes).
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