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Asian Ginger Salmon
 
recipe image
Prep Time: 1 Minutes
Cook Time: 1 Minutes
Ready In: 2 Minutes
Servings: 2
From Creative Health and Nutrition
Ingredients:
2 tablespoons braggs liquid aminos, amino acid
2 tablespoons water
2 tablespoons fresh gingerroot, chopped
1 lb salmon
olive oil, for sauteing
sodium-free seasoning, to taste (spike is preferred)
1 pinch cayenne pepper
Directions:
1. Season salmon with spike seasoning and cayenne.
2. Heat oil and sauté salmon in an oven-proof pan, 3 minutes per side.
3. Preheat oven at 375 degrees.
4. Before placing the salmon in the oven, pour sauce of braggs, water, and ginger over salmon.
5. In the same pan, bake salmon for 5 minutes.
By RecipeOfHealth.com