Asian Flavored Grilled Salmon |
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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 6 |
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a great way to have a salmon meal Ingredients:
6 salmon fillets |
1 1/2 tablespoons brown sugar |
2 teaspoons butter |
2 tablespoons dijon mustard |
1 tablespoon olive oil |
2 teaspoons grated ginger |
1 tablespoon soy sauce |
Directions:
1. In small saucepan, melt butter and brown sugar.
2. Whisk in Dijon mustard, olive oil, grated gin and soy sauce.
3. Construct a tray for salmon fillets out of aluminum foil.
4. Place fillets on aluminum foil, and pour sauce over salmon.
5. Place on grill (medium heat) and cook for approximately 20 minutes.
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