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Asian Coleslaw
 
recipe image
Prep Time: 20 Minutes
Cook Time: 0 Minutes
Ready In: 20 Minutes
Servings: 6
Coleslaw with a twist.
Ingredients:
1/2 head cabbage
3 carrots
1/2 onion
2 stalks celery
1/4 cup vinegar
1/4 cup soya sauce
2 tablespoons sesame oil
3 tablespoons sugar
Directions:
1. Chop cabbage into small bite size pieces. Grate carrots. Chop onion into fine pieces. Chop celery into fine pieces. Toss into bowl.
2. Mix vinegar, soya sauce, sesame oil, and sugar. Mix into veggies.
3. Refrigerate for a few hours before serving.
4. You can also add dry noodles for a bit of crunch, and a sprinkle of sesame seeds (try them toasted for a bit of flavor)!
By RecipeOfHealth.com