Asian Chicken Salad (No Noodles) |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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At last a Asian chicken salad with out deep fried noodles. Ingredients:
1/3 cup asian-style dressing, made with sesame seeds |
2 tablespoons lime juice |
8 ounces cooked chicken, shredded |
6 ounces coleslaw mix |
1 cucumber, halved lengthwise seeds scraped out and thinly sliced |
1 red bell pepper, cut into narrow strips |
1/4 cup cilantro, chopped |
5 ounces baby greens |
1/4 cup cashews or 1/4 cup peanuts, chopped |
Directions:
1. Whisk dressing and lime juice in a large bowl. Add chicken, coleslaw, cucumber, pepper and cilantro. 2. Serve on greens and sprinkle with nuts. |
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