Asian Chicken Lettuce Wraps |
|
 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
|
Tips: For added convenience, purchas 1 1/2 lbs. of roasted chicken from local market. which yields approximately 4 cups of shredded meat. Ingredients:
4 cup shredded cooked chicken. |
2 tbsp white vinegar |
1/4 cup soy sauce. |
1/4 cup lime juice |
6 tbsp thai sweet red chili sauce |
1/2 cup cucumber, julienned |
1/2 cup sliced scallions |
1/4 cup cilantro, chopped |
1/4 cup mint, chopped |
1 large head romaine lettuce, separated into leaves, washed and dried |
2 oranges, cut into wedges, as garnish |
Directions:
1. To make the dressing: In a medium glass bowl, whisk together vinegar, soy sauce, lime juice and Thai sweet red chili sauce.; reserve.
2. In a large bowl, mix chicken, cucumber, scallions, cilantro and mint.
3. Toss dressing and chicken mixture together.
4. Serve atop romaine leaves using each leaf as a handheld wrap.
5. Garnish with orange wedges.
|
|