Asian Chicken and Noodles |
|
 |
Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 4 |
|
Asian Chicken and Noodles Ingredients:
1 (3 ounce) package ramen noodles, chicken flavored |
1 (16 ounce) bag frozen broccoli, carrots, and water chestnut mix or 1 (16 ounce) bag frozen broccoli cuts |
1 tablespoon vegetable oil |
1 lb boneless chicken breast, cut into thin strips |
1/4 cup stir-fry sauce |
Directions:
1. Reserve seasoning packet from ramen noodles.
2. Bring 2 cups water to boil in large saucepan.
3. Add ramen noodles and frozen vegetables.
4. Cook 3 minutes, stirring occasionally; drain.
5. Meanwhile, heat oil in large nonstick skillet over medium-high heat.
6. Add chicken; cook and stir until browned, about 8 minutes.
7. Stir in noodles, vegetables, stir-fry sauce and reserved seasoning packet; heat through.
|
|