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Prep Time: 15 Minutes Cook Time: 25 Minutes |
Ready In: 40 Minutes Servings: 4 |
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The easiest soup recipe ever. A quick meal for anyone who loves that Asian flavor, and for those whose time is limited. Ingredients:
1 pound lean ground beef |
1 tablespoon toasted sesame seeds |
2 (10.5 ounce) cans beef consomme |
2 cups water |
2 cups fresh bean sprouts |
1/4 cup diced red bell pepper (optional) |
1/2 cup sliced fresh mushrooms (optional) |
4 green onions, diced |
Directions:
1. In a large skillet, brown ground beef over medium high heat, stirring frequently. Add sesame seeds, consomme, and water. Bring to a boil, reduce to a simmer, and cook for 10 minutes.
2. Add bean sprouts and green onions (and red pepper and mushrooms, if using). Cook another 3 minutes. Serve hot.
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