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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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A healthy, light side salad! Ingredients:
2 bunches arugula, stalks trimmed |
3 tbsp extra virgin olive oil |
1 tbsp balsamic vinegar |
1 tbsp red wine vinegar |
salt and freshly ground pepper |
Directions:
1. Place arugula in bowl and toss with olive oil, balsamic vinegar, red wine vinegar, salt and pepper. 2. Simple, but delicious! |
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