Artichokes With Green Sauce |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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From 1001 Low Fat Recipes. Ingredients:
1/4 cup dry white wine |
2 tablespoons lemon juice |
1 tablespoon finely chopped parsley |
1/2 teaspoon dried marjoram |
1/4 teaspoon dried tarragon |
1 (8 1/2 ounce) can artichoke hearts, drained |
Directions:
1. Combine wine, lemon juice and herbs.
2. Pour over artichoke hearts.
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