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Prep Time: 10 Minutes Cook Time: 1 Minutes |
Ready In: 11 Minutes Servings: 12 |
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from my Grammy's kitchen. Jackie says, “Especially nice because you can always have ingredients on hand for those unexpected guests!” Ingredients:
1/4 lb smoked beef |
1 (8 ounce) jar marinated artichoke hearts |
Directions:
1. Slice beef and quarter artichoke hearts. 2. Wrap each artichoke with a strip of beef and secure with a toothpick. 3. Heat in microwave 1 minute. |
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