 |
Prep Time: 15 Minutes Cook Time: 13 Minutes |
Ready In: 28 Minutes Servings: 24 |
|
These are easy and delicious, They are so easy to make and are always a hit, Ingredients:
24 wonton wrappers |
1 (8 ounce) package cream cheese |
1/3 cup parmesan cheese |
1/4 cup red pepper, diced |
1 (12 ounce) can artichoke hearts, diced small |
1/2 cup diced fresh spinach |
Directions:
1. Preheat oven to 350 degrees. Spray muffin tins with non-stick spray.
2. Lay one Won Ton Wrapper in each muffin tin cup.
3. Push down in the middle with one finger so the center is open. Mix last 5 ingredients together in a medium bowl.
4. By the tablespoon, drop filling into each Won Ton Wrapper.
5. Bake for 10-13 minutes. Cool slightly and add chopped chives on top.
|
|