Artichoke Grapefruit Salad |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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From Madison Middle School. Ingredients:
1 head crisp green lettuce |
1 bunch endive |
1 (6 ounce) can artichoke hearts |
2 onions, sliced and separated into rings |
2 grapefruits, sectioned |
garlic french dressing or roquefort cheese, dressing |
Directions:
1. Make a nest of lettuce and endive. Place artichoke hearts, onion rings and grapefruit sections on nest. Season with dressing.
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