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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 12 |
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Found this on a sticky note in Nannys collection. I am guessing on size cans- it is the small cans of artichokes. Ingredients:
2 cups mayonnaise |
2 cups parmesan cheese |
2 (4 ounce) cans artichokes, drained |
Directions:
1. Mix and bake till bubbly at 350. |
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