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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 6 |
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I love this dish. It is easy to make and delicious. Ingredients:
2 chicken breasts, boneless, skinless cut into small chunks |
1 teaspoon cumin |
1/8 teaspoon cayenne pepper |
2 tablespoons cooking oil |
1 cup mushroom, sliced |
1 tablespoon dried onion flakes |
2 garlic cloves, minced |
2 cups salsa (i use 1 jar of arriba brand salsa) |
2 cups brown rice, cooked |
Directions:
1. In a large skillet, heat oil over medium heat. Add mushrooms, dried minced onion, and garlic and let it cook for a couple of minutes. 2. Add chicken to skillet and sprinkle cumin and cayenne pepper on top. Cook until chicken is brown on all sides. 3. Add salsa and pre-cooked brown rice to skillet. 4. Stir frequently until chicken is cooked completely. |
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