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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 1 |
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Ingredients:
25 arrowroot cookies |
1/2 cup(s) butter |
1/2 cube(s) butter |
2 tablespoon(s) cocoa |
1 egg |
2 eggs |
2 cup(s) icing sugar |
1/2 cup(s) sugar |
vanilla |
Directions:
1. crush arrowroot cookies
2. combine 1/2 cup butter cocoa 2 eggs and vanilla in a double boiler- simmer and melt.
3. combine with arrowroot cookies press into greased pan. cool icing 1 egg, 2 c icing sugar and 1/2 c butter and vanilla top arrowroot mix and refridgerate
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