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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 8 |
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From Asparagus to Zucchini, A guide to Cooking Farm Fresh Seasonal Produce. Ingredients:
1/2 cup thinly sliced onion |
3 -4 cups white northern beans |
1/2 cup finely chopped green pepper |
1/2 cup minced parsley |
1/3 cup lemon juice |
1/4 cup olive oil |
pepper |
hungarian paprika (or allspice or cumin) |
finely chopped tomato (optional) |
Directions:
1. Sprinkle onions with salt and work with your fingers until juicy.
2. Toss with remaining ingredients except tomatoes.
3. Cover and refrigerate. Toss again before serving and add tomatoes if desired.
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