 |
Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 5 |
|
I came across this club-style sandwich in a tearoom in Arkansas. I brought the secret recipe back home, much to the delight of my husband and our two sons. Ingredients:
1 pound turkey breast |
1 block (5 ounces) swiss cheese |
1 avocado, peeled and pitted |
1 large tomato |
10 bacon strips, cooked and crumbled |
1/3 to 1/2 cup ranch salad dressing |
10 slices whole wheat bread, toasted |
Directions:
1. Chop turkey, cheese, avocado and tomato into 1/4-in. cubes; place in a large bowl. Add bacon and dressing. Spoon 1/2 cup between two slices of toast. Yield: 5 servings.
|
|