Argentina Chimichurri Bread

Prep Time: 0 Minutes

Cook Time: 160 Minutes

Ready In: 160 Minutes

Servings: 10

Use your bread maker for this spicy and tasty yeast bread

Ingredients:

1 3/4 teaspoons active dry yeast

3 cups bread flour

3 tablespoons wheat bran

1 tablespoon sugar

1 1/2 teaspoons salt

3 tablespoons parsley, chopped

3 tablespoons onion, chopped

1 1/2 cloves garlic, finely chopped

1/4 teaspoon dried oregano

1/8 teaspoon cayenne pepper

3 tablespoons olive oil

1 1/2 tablespoons white wine vinegar

1 cup water

Directions:

1. Add all ingredients in order suggested by bread machine manual.
2. Process on bread cycle.