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Prep Time: 3 Minutes Cook Time: 10 Minutes |
Ready In: 13 Minutes Servings: 8 |
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A pretty good clone recipe from Arby's. Adapted from a Todd Wilber recipe. Ingredients:
1 cup ketchup |
2 teaspoons water |
1/4 teaspoon garlic powder |
1/4 teaspoon onion powder |
1/4 teaspoon pepper |
1/4 teaspoon salt |
1/2 teaspoon tabasco sauce |
Directions:
1. Combine all ingredients in a small saucepan and cook over medium het, stirring constantly, until the sauce begins to boil, around 8 to 10 minutes.
2. Remove from heat, cover and let stand until cool.
3. Store in a clean, sterile jar with a cover.
4. Keeps in the fridge up to 1 month.
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