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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 8 |
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This incredibly yummy meatball recipe disappears quickly at parties. I found it on the back of a package of Armour meatballs. I use more cinnamon than is called for-at least 2 tsp. Ingredients:
1 lb frozen meatballs, regular, appetizer sized |
1 cup salsa, fresh if possible |
1 cup apricot preserves |
1 teaspoon cinnamon |
Directions:
1. Place all ingredients in a large saucepan or crockpot. 2. Mix thoroughly with large spoon. 3. Simmer 30 minutes stovetop or 2 hours in crockpot on high. |
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