Apricot & Lemon Scented Oatmeal (Porridge) |
|
 |
Prep Time: 1 Minutes Cook Time: 2 Minutes |
Ready In: 3 Minutes Servings: 1 |
|
I had some leftover apricot nectar so thought I would use it in my porridge, I added the lemon as I have very generous lemon tree & I love it. Ingredients:
1/4 cup quick-cooking oats |
1/2 cup apricot nectar |
1/8 cup dried fruit, chopped (i used a mixture of apricots & raisins) |
1 teaspoon lemon rind, finely grated |
vanilla yogurt, to serve |
Directions:
1. Combine first 4 ingredients in a bowl & then microwave for 1 minute.
2. Stir and then return to microwave for a further 30 seconds.
3. Top with vanilla yoghurt to serve.
|
|