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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 5 |
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I found this recipe in Carando Spiral Sliced fully cooked ham leaflet. I have not tried this recipe, but I'm posting it for safe keeping. Ingredients:
1 cup apricot preserves |
1/4 cup orange marmalade |
2 tablespoons orange juice |
1/2 teaspoon ground cinnamon |
1/4 teaspoon ground nutmeg |
Directions:
1. Combine preserves, marmalade, orange juice, cinnamon and nutmeg; mix until smooth.
2. To glaze a ham cook ham in oven and increase temperature to 425.
3. Brush or spoon prepared glaze over ham and between slices if using a spiral sliced ham.
4. Bake, uncovered, at 425b for 8-10 minutes.
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