Apricot Fizz

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 1

Ingredients:

3 tablespoons chilled apricot nectar or peach papaya mango juice

1/2 cup chilled prosecco

lime slices for garnish

Directions:

1. Pour the apricot nectar in a champagne flute and top with Prosecco. Garnish with lime slices if desired.