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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 30 |
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These are a delicious healthy snack and they are also gluten free. A great addition to a lunchbox. Children love them. Very simple to make. Fruit medley has dried diced apricot, apple and sultanas Ingredients:
300 g dried mixed fruit (called fruit medley in australia) |
150 g dried apricots |
1 1/2 tablespoons reduced-fat coconut milk |
1/2 cup desiccated coconut |
Directions:
1. Place the fruit medley, dried apricots and coconut milk in a food processor and process until the mixture comes together.
2. Add a small amount extra cocnut milk if needed for a rollable consistency.
3. Shape into balls and roll in the coconut. Refrigerate until firm.
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