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Apricot Cranberry Sauce
 
recipe image
Prep Time: 5 Minutes
Cook Time: 20 Minutes
Ready In: 25 Minutes
Servings: 5
A must have with turkey or baked chicken. Has a very fresh taste. I didn't include chilling time.
Ingredients:
1/2 cup dried apricot halves, cut into 1/4 inch strips
3/4 cup cranberry juice cocktail
1 (12 ounce) bag cranberries
2/3 cup sugar
1 tablespoon fresh ginger (minced)
Directions:
1. In 2 qt.
2. saucepan soak apricots in cranberry juice for 10 minutes.
3. Add cranberries, sugar, and ginger; heat to boiling.
4. Reduce heat and cook uncovered 10 minutes, stirring occasionally.
5. Cover and refrigerate till well chilled.
By RecipeOfHealth.com