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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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Ingredients:
4 tea bags |
2 cups boiling water |
7 cups cold water |
1/2 cup sugar |
2 1/2 cups apricot brandy |
1 (12 ounce) can frozen orange juice |
1 (12 ounce) can frozen lemonade |
Directions:
1. In 2 cups boiling water, add tea bags; set aside.
2. In a large plastic container, combine 7 cups cold water, sugar, orange juice, lemonade and brandy.
3. Add tea and freeze.
4. Serve in a glass with any lemon-lime drink.
5. Add a maraschino cherry for garnish.
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