Apricot and Coconut Balls |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 6 |
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These balls could also be dipped in white or dark chocolate for a special occasion. Ingredients:
3/4 cup all-bran cereal |
1/2 cup hot water |
1 cup dried apricot |
1/3-2/3 cup skim sweetened condensed milk |
3/4 cup desiccated coconut, for rolling |
Directions:
1. Place bran cereal in bowl, pour over hot water.
2. Set aside for 5 minutes then place in food processor.
3. Add apricots and sweetened condensed milk.
4. Process till well combined - about a minute.
5. Mixture should be reasonably firm.
6. Roll into balls, roll in coconut.
7. Refrigerate balls for 2 hours in fridge.
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