Apricot Amaretto Sauce

Prep Time: 5 Minutes

Cook Time: 8 Minutes

Ready In: 13 Minutes

Servings: 2

Ingredients:

2 tablespoons butter

1 jar (18 ounces) apricot jam

1/2 cup amaretto liqueur

Directions:

1. Melt the butter in a sauce pan. Add the jam and allow it to melt into the butter. Add the amaretto and blend in. Let simmer for 5 minutes.