Applesauce with Strawberries (Dave Lieberman) |
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Prep Time: 20 Minutes Cook Time: 45 Minutes |
Ready In: 65 Minutes Servings: 3 |
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Ingredients:
3 pounds mcintosh or other apple of choice (about 9 apples) |
10 large frozen strawberries |
1/3 cup sugar |
1 lemon, juiced |
1/4 cup water |
1/8 teaspoon allspice |
Directions:
1. Peel, core and slice apples 1/4-inch thick. Place apple slices in a large saucepan. Add remaining ingredients and simmer until a sauce consistency, about 45 minutes. Use a potato masher, if necessary, to break up any lumps, but leave slightly chunky.
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