Applesauce Irish Soda Bread |
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Prep Time: 0 Minutes Cook Time: 35 Minutes |
Ready In: 35 Minutes Servings: 16 |
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A different twist on soda bread. Ingredients:
3 cups all-purpose bread |
1 tbsp sugar |
2 tsp baking soda |
1 tsp salt |
1 cup buttermilk |
1/2 cup applesauce |
2 tbsp melted butter |
1/2 cup raisins |
2 tbsp milk |
Directions:
1. Preheat oven to 375 and spray an 8 inch round pan with cooking spray.
2. Combine flour, sugar, baking soda and salt in a large bowl.
3. Combine buttermilk, applesauce and butter in a small bowl, then add to flour mixture.
4. Stir until mixture forms a ball and turn out onto a floured surface.
5. Knead raisins into dough and pat into a 7 inch round.
6. Place in prepared pan and cut a 1/4 inch deep cross in the top of the dough with a sharp knife.
7. Brush top of the dough with the milk.
8. Bake for 35 minutes or until a toothpick inserted in the center comes out clean.
9. Cool 10 minutes in pan, then turn out and turn right side up.
10. Cool completely and cut into 16 wedges.
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