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Prep Time: 30 Minutes Cook Time: 15 Minutes |
Ready In: 45 Minutes Servings: 20 |
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Moist, Soft and spicy Ingredients:
1 cup raisins |
1 cup thick applesauce |
1 cup brown sugar, firmly packed |
1/2 cup shortening |
1 egg, unbeaten |
2 cups sifted all-purpose flour |
1/2 cup salt |
1/2 teaspoon salt |
1 teaspoon cinnamon |
1 teaspoon baking soda |
1/2 teaspoon nutmeg |
1/4 teaspoon clove |
1 cup chopped nuts |
Directions:
1. Mix raisins and applesauce, set aside.
2. Combine sugar, shortning and egg, beat until fluffy. Stir in applesauce and raisins.
3. sift flour with salt, soda and spices, add and mix well.
4. Stir in nuts.
5. Drop soft dough by spoonfuls about 2 inches apart on greased baking sheet.
6. Bake at 375 degrees for 13-15 minutes.
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