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Prep Time: 15 Minutes Cook Time: 45 Minutes |
Ready In: 60 Minutes Servings: 12 |
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Grandma must have really loved applesauce cake because she had two recipes for it in her box. This one is from Carol. The other recipe was similar and had a suggestion at the end to substitute 3 or 4 tablespoons of cocoa for an equivalent quantity of flour to make Cocoa Apple Sauce Cake. It advised that Apple Sauce Cake keeps well. Ingredients:
2 3/4 cups flour |
2 cups sugar |
1/4 teaspoon baking powder |
1 1/2 teaspoons baking soda |
1 1/2 teaspoons salt |
3/4 teaspoon cinnamon |
1/2 teaspoon clove |
1/2 teaspoon allspice |
1/2 cup shortening, soft |
1/2 cup water |
1 1/2 cups unsweetened applesauce |
2 eggs |
1/2 cup chopped walnuts |
1 cup raisins |
Directions:
1. Combine dry ingredients.
2. Cream together remaining ingredients.
3. Mix.
4. Bake at 350 F 45-50 minutes.
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