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Prep Time: 15 Minutes Cook Time: 55 Minutes |
Ready In: 70 Minutes Servings: 32 |
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An oldie but goodie, just like me. Good for breakfast, also good as a snack cake (3 loaves). Ingredients:
1 (18 1/4 ounce) box yellow cake mix |
1 (3 1/2 ounce) package vanilla instant pudding mix |
1/2 teaspoon ground nutmeg |
1/2 teaspoon cinnamon |
1 cup applesauce |
1/4 cup vegetable oil |
4 eggs |
1/2 cup water |
Directions:
1. Preheat oven to 350°F.
2. Grease and flour (I use Bakers Joy) 3 8x4 inch loaf pans or 1 Bundt cake pan.
3. In a large bowl, stir together cake mix, pudding mix, nutmeg and cinnamon.
4. Add applesauce, oil, eggs and water.
5. Beat with electric mixer for 3-4 minutes.
6. Pour into prepared pans/pan.
7. Bake for 50-55 minutes for loaf pan or 1 hour for Bundt pan or until toothpick inserted in center comes out clean.
8. Cool in pan.
9. No frosting needed, can sprinkle with confectioners' sugar.
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