Apples With Cinnamon -cider Dip |
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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 4 |
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A nice dip for apple slices Ingredients:
2 tablespoons cornstarch |
1 tablespoon brown sugar |
1 1/4 cups apple cider |
3 tablespoons honey |
2 teaspoons lemon juice |
1/2 teaspoon ground cinnamon |
1/8 teaspoon salt ( optional) |
dash of ground cloves |
dash of allspice |
1 tablespoon butter or margarine |
4 apples cored and sliced |
Directions:
1. For dip, in a medium sauce pan combine corn starch and brown sugar.
2. stir in apple cider, honey, lemon juice, cinnamon, salt, clovesans allspice.
3. cook and stir until thickened and bubbly.
4. cook and stir for 2 minutes more. remove from heat. add butter or margarine; stir until melted.
5. serve dip warm with sliced apples. makes 4 to 6 servings
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