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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 3 |
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This tangy tuna salad gets fun flavor from sweet pickle relish and lots of crunch from apples, celery and walnuts. Ingredients:
1 (6 ounce) can light chunk tuna in water, drained |
1/2 cup chopped red apple (unpeeled) |
1/3 cup mayonnaise |
1/4 cup finely chopped celery |
1/4 cup chopped walnuts |
2 tablespoons finely chopped onions |
1 tablespoon sweet pickle relish |
1 teaspoon sugar |
1/4 teaspoon salt |
6 slices bread, toasted |
6 lettuce leaves |
Directions:
1. In a bowl, combine the first nine ingredients.
2. Spread 1/2 cup on three slices of bread.
3. Top with lettuce and remaining bread.
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