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Prep Time: 0 Minutes Cook Time: 25 Minutes |
Ready In: 25 Minutes Servings: 6 |
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Apple Tart Ingredients:
* 1 sheet puff pastry, defrosted according to package directions |
* flour |
* cinnamon |
* 6 medium apples |
* powdered sugar |
Directions:
1. 1. Peel apples and thinly slice. Reserve.
2. 2. Cut the puff pastry into 6 - 5 inch rounds. Place rounds on ungreased cookie sheet lined with parchment paper.
3. 3. Dust pastry rounds with a little flour and cinnamon. Evenly distribute apple slices to each round, arranging in a circlar pattern.
4. 4. Bake at 375 F for about 25 minutes.
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