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Apple Syrup
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 8
Serve this warm over pancakes or waffles.
Ingredients:
4 cups unsweetened apple juice
1/2 cup sugar
1 medium granny smith apple, peeled, cored, diced
2 tablespoons raisins
1 tablespoon unsalted butter
1/4 teaspoon ground cinnamon
Directions:
1. Combine apple juice and sugar in heavy large saucepan. Bring to boil over medium-high heat, stirring until sugar dissolves. Boil 10 minutes. Add apple and raisins and boil until mixture is reduced to 1 1/2 cups, about 15 minutes longer. Stir in butter and cinnamon. (Can be prepared 1 day ahead. Cover and refrigerate. Rewarm over low heat until heated through.) Serve warm.
2. Per serving: calories, 136; total fat, 1 g; saturated fat, 1 g; cholesterol, 4 mg Nutritional analysis provided by Bon Appétit
By RecipeOfHealth.com