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Prep Time: 25 Minutes Cook Time: 60 Minutes |
Ready In: 85 Minutes Servings: 9 |
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From the Eagle Brand site. Serve with whipped cream or vanilla ice cream. Ingredients:
5 cups peeled sliced all-purpose apples (about 4 medium) |
1 (14 ounce) can sweetened condensed milk |
1 teaspoon ground cinnamon |
1 cup biscuit mix |
1/2 cup butter |
1/2 cup biscuit mix |
1/2 cup firmly packed brown sugar |
2 tablespoons butter |
1/2 cup chopped nuts |
Directions:
1. Heat oven to 325°F Combine apples, sweetened condensed milk and cinnamon in medium bowl.
2. Place 1 cup biscuit mix in large bowl. Cut in 1/2 cup butter with pastry blender or 2 knives until mixture resembles coarse crumbs. Stir in apple mixture. Pour into ungreased 9 x 9-inch baking pan.
3. Combine 1/2 cup biscuit mix and brown sugar in small bowl. Cut in 2 tablespoons butter until mixture resembles coarse crumbs. Add nuts. Sprinkle evenly over apple mixture.
4. Bake 1 hour or until golden brown.
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