Apple-Strawberry Spinach Salad |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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I created this salad myself and love to serve it in spring when strawberries are at their peak.-Carolyn Popwell, Lacey, Washington Ingredients:
1 pound fresh spinach, torn |
2 cups chopped unpeeled tart apples |
3/4 cup bean sprouts |
1/2 cup sliced fresh strawberries |
1/4 cup crumbled cooked bacon |
dressing: |
3/4 cup vegetable oil |
1/3 cup white wine vinegar |
1 small onion, grated |
1/2 cup sugar |
2 teaspoons worcestershire sauce |
2 teaspoon salt |
Directions:
1. In a large salad bowl, combine the first five ingredients. In a small bowl, whisk together all dressing ingredients. Just before serving, pour over salad and toss. Yield: 4-6 servings.
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