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Prep Time: 5 Minutes Cook Time: 25 Minutes |
Ready In: 30 Minutes Servings: 2 |
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Eggless bar that you could add chopped apples to if you like but they are great just like they are with coffee or a cold glass of milk. From a Door County Wisconsin B&B cookbook. Ingredients:
1 cup sugar |
1 cup unsweetened applesauce |
1/2 cup butter |
2 cups sifted flour |
1 teaspoon baking soda |
1 1/2 teaspoons cinnamon |
1 teaspoon nutmeg |
1 dash ground cloves |
1/2 teaspoon salt |
1 cup raisins |
1 cup chopped nuts |
1 teaspoon vanilla |
3 tablespoons sugar |
1 teaspoon cinnamon |
Directions:
1. Combine all ingredients except those for the topping.
2. Mix well with a mixer.
3. Spread intoa greased jelly roll pan.
4. Combine topping ingredients and sprinkle over top of batter.
5. Bake at 350 until lightly browned, 25-35 minutes.
6. Cool slightly and cut into squares.
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