 |
Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 4 |
|
This is from Publix! I picked it up when I went to buy the Sunday's Orlando Sentinel newspaper. Hope you like it! Ingredients:
3 cups apple juice |
1/4 teaspoon apple pie spice |
1 tablespoon honey |
4 bags green tea |
coffee filter (optional) |
Directions:
1. Place the first 3 ingredients in a saucepan. 2. Bring to a rolling boil on high flame. 3. Let it stand for 2 minutes to cool slightly. 4. Place tea bags in a teacup. 5. Pour very hot (not boiling) apple mixture over the tea bag. 6. Use a coffee filter to strain juice if you wish. 7. Bre for 2 minutes or until desired strength. 8. Remove tea bag. 9. Serve with carrot bar cake. |
|