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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 8 |
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Hot apple cider never tasted any better! This recipe is perfect for the holidays! Ingredients:
8 cups apple cider or 8 cups apple juice |
1 cup frozen raspberry concentrate |
1/4 cup sugar (to your taste) |
1 cinnamon stick |
frozen raspberries |
Directions:
1. Combine all ingredients in a 4-quart sauce pan. Simmer over medium heat for at least 20 minutes. Put 3 or 4 frozen raspberries in each glass before serving.
2. If you are wanting to make larger recipe, use two 12 oz containers of raspberry concentrate to every 3 gallons of apple cider.
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