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Prep Time: 0 Minutes Cook Time: 50 Minutes |
Ready In: 50 Minutes Servings: 8 |
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Pumpkin Apple Pie Ingredients:
apple layer |
1/4 cup sugar |
2 apples,peeled and thinly sliced |
2 teaspoons flour |
1 teaspoon lemon juice |
1/4 teaspoon cinnamon |
1 deep dish pie shell,unbaked |
pumpkin layer |
2 eggd,beaten |
1-1/2 cups pumpkin |
1 cup evaporated milk |
1/2 cup sugar |
2 tablespoon butter,melted |
3/4 teaspoon cinnamon |
1/8 teaspoon nutmeg |
1/4 teaspoon salt |
crumble topping |
1/2 cup flour |
5 tablespoons sugar |
3 tablespoons butter,softened |
1/3 cup walnuts,chopped |
Directions:
1. For Apple Layer:
2. Toss apples with the sugar,flour,lemon juice and cinnamon,place in pie shell.
3. For Pumpkin Layer:
4. Combine eggs,pumpkin,evaporated milk,sugar,butter,cinnamon,nutmeg and salt.
5. Pour over apple layer.
6. Bake in 375 degree oven for 30 minutes.
7. While pie is baking mix topping:
8. Mix together ingredients for crumble topping.
9. Remove pie from oven and sprinkle with topping.
10. Return to oven and bake for an additional 20 minutes or until the custard is set.
11. Cool before serving.
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