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Prep Time: 20 Minutes Cook Time: 40 Minutes |
Ready In: 60 Minutes Servings: 12 |
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best served warm with a little ice cream or whipped cream on top.... Ingredients:
1/2 cup butter or 1/2 cup margarine |
1 cup sugar |
1 1/2 cups grated apples, peeled |
2 cups flour |
1 teaspoon baking soda |
1 teaspoon ground cinnamon |
1 teaspoon ground allspice |
1 teaspoon salt |
1 cup walnuts, chopped |
1 cup raisins |
1 tablespoon butter or 1 tablespoon margarine |
1/2 cup sugar |
1 grated orange, juice and rind of |
Directions:
1. cream 1/2-c.
2. butter and 1c.
3. sugar until light and fluffy.
4. blend in grated apples.
5. sift together dry ingredients and stir into apple mixture.
6. stir in nuts and raisins.
7. spread batter in a lightly greased and floured 13x9x2 pan.
8. bake in a 350-f.
9. oven for 40 minutes.
10. combine 1-tblsp.
11. butter and 1/2-c.
12. sugar, orange peel and juice.
13. bring to a boil over moderate heat.
14. reduce temperature and simmer until sugar is dissolved.
15. pour over cake when it comes from the oven.
16. cut into servings.
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